Gracie’s Salad


Field greens, fresh vegetables, grilled shrimp, house-pickled strawberries, candied pecans, house balsamic dressing.

Big Caesar Salad


Romaine, asiago, croutons, Caesar dressing.

*Add chicken $13

*Add salmon or shrimp $16

Caprese Salad


Fresh tomato, mozzarella cheese, basil, pesto, and a balsamic glaze.

Hand Helds

Handhelds are served with your choice of
himalayan pink salt and malt vinegar fries, coleslaw or chef’s mash.

Grilled Cheese


Smoked gouda, gruyere and white cheddar on sourdough.

*Add tomato and bacon $9

Prosciutto Hot Copa and Salami


Grilled baguette, basil aioli, lettuce, tomato, olive tapenade.

Steak Sandwich


Shaved New York strip, caramelized shallots, horseradish-goat cheese, house made beer-mustard, grilled baguette.

Chicken Sandwich


Fried-chicken thigh, basil-mayo, aged cheddar, lettuce, tomato, onion, grilled bun.

Eggplant Sandwich


Fried-eggplant, roasted red pepper, goat cheese, basil mayo, grilled baguette.

Pasture Burger


Grass-fed beef, aged-cheddar, sweet chili-pickle sauce, house made beer-mustard, lettuce, tomato, topped with home-made onion crisps, grilled bun.

Black & Blue Burger


Cajun seasoned grass-fed beef, bleu cheese, provolone cheese, mayo, lettuce, onion, tomato, grilled bun.


Served with complimentary bread service.

Venison Meatloaf


Sweet-potato, roasted vegetables, ground venison, sweet-chili and smoked-tomato glaze, toasted cumin-sour cream-mushroom sauce, chef’s mash, vegetable.

Lamb Shank


Braised lamb shank, goat-cheese grits, vegetable.

Spring Chicken


Airline breast, goat cheese oven roasted tomato stuffing with arugula pesto, chef’s rice, vegetable.

Parmesan Encrusted Pork Chop


Roasted fingerling potatoes, vegetable, house made apple sauce.

Veal Chop


Mushroom marsala, chef’s mash, vegetable.

Half Rotisserie Duck


Pomegranate gastrique, chef’s rice, vegetable.

Chili Cumin Lamb Meatballs


Lamb meatballs tossed in a chili cumin sauce, Greek yogurt, cucumber, mint, squid ink pasta.

Braised Oxtail


Seasonal vegetable, red-wine demi, fingerling potatoes, seasonal spice.

Bistro Steak


Grilled sirloin, sage butter, hand dipped buttermilk onion ring, chef’s mash, vegetable.

Cut of the Day

$Market Price

Chef’s steak cut of the day.

Catch of the Day

$Market Price

Chef’s fish selection of the day.



Kalamata olive tapenade, chef’s rice, and vegetable.

Shrimp and Crawfish Étouffée


Shrimp and Crawfish Cajun stew, served with chef’s rice.

Fish Tacos


Sashimi grade tuna, avocado lime puree, topped with grilled pineapple Pico da Gallo, served on corn tortillas.

Shrimp & Grits


Bacon, sausage, bell pepper, onion, celery.

Lobster Mac and Cheese


Five cheese blend sauce, lobster, macaroni.

Shrimp and Scallop Ravioli


House made pasta, shrimp-scallop-roasted pepper filling, cognac-tomato cream and asiago.

Black Forest Linguine


Exotic mushroom, bacon, shallots, sweet green peas, fresh herbs, dry-sherry cream, feta, squid ink linguine.

*Add chicken $5

*Add salmon or shrimp  $8

Vegetarian Risotto


Mushrooms, onions, spinach, oven roasted tomatoes, chickpeas, fried eggplant, goat cheese.

*Add chicken $5

*Add salmon or shrimp $8


Dinner Salad


Caesar Salad


Dinner Roll & Garlic Butter


Roasted Garlic Head


Fresh Vegetable


Starch Side


Chef’s Rice, Mashed Potato, Fingerling potatoes, goat cheese grits, Himalayan Pink Salt & Malt Vinegar Fries.

Pasta Salad or Coleslaw


Wolfe Meats | Lansing made deli meats crafted fresh on Michigan avenue.

You Choose: Turkey…………….7, Roast Beef…………….8, Corned Beef……………..8 , Pastrami…………….8
You Choose: Sourdough, Wheat, Rye, Honey white, Sundried tomato wrap.
You Choose: White cheddar, Gruyere, Provolone, Smoked Gouda….1, Horseradish goat cheese…2
You Choose: Lettuce, Tomato, Red onion, Sprouts, Shredded carrot………Included, Avocado……….1
You Choose: Mayo, Housemade IPA mustard, Dijon, Mustard aioli, Horseradish sauce, Spicy mayo, Sweet chili-pickle sauce.