Gracie’s Salad


Field greens, fresh vegetables, grilled shrimp, house-pickled strawberries, candied pecans, house balsamic dressing.

Big Caesar Salad


Romaine, asiago, croutons, Caesar dressing.

*Add chicken $13

*Add salmon or shrimp $16

Cajun Tenderloin Salad


Cajun tenderloin, romaine, gorgonzola, tomato, cucumber, red onion, Caesar dressing.

Hand Helds

Handhelds are served with your choice of
himalayan pink salt and malt vinegar fries, coleslaw or chef’s mash.

Grilled Cheese


Smoked gouda, gruyere and white cheddar on sourdough.

*Add tomato and bacon $9

Prosciutto Hot Copa and Salami


Grilled baguette, basil aioli, lettuce, tomato, olive tapenade.

Steak Sandwich


Shaved New York strip, caramelized shallots, horseradish-goat cheese, house made beer-mustard, grilled baguette.

Eggplant Sandwich


Fried-eggplant, roasted red pepper, goat cheese, basil mayo, grilled baguette.

Black & Blue Burger


Cajun seasoned grass-fed beef, bleu cheese, provolone cheese, mayo, lettuce, onion, tomato, grilled bun.

Chicken Sandwich


Fried-chicken thigh, basil-mayo, aged cheddar, lettuce, tomato, onion, grilled bun.

The Bistro Burger


Merts meats “for the bistro only” blend of short rib, brisket and chuck, chipotle mayo, white cheddar, onion straw, lettuce, tomato, grilled bun.

Georgia Rueben


Wolfe meats turkey breast, coleslaw, provolone, grilled sourdough, sweet chili-pickle relish.

Fish Tacos


Grilled tuna, avocado-lime puree, pineapple pico, corn tortillas.


Served with complimentary bread service.

Venison Meatloaf


Sweet-potato, roasted vegetables, ground venison, sweet-chili and smoked-tomato glaze, toasted cumin-sour cream-mushroom sauce, chef’s mash, vegetable.

Lamb Shank


Braised lamb shank, goat-cheese polenta, vegetable.

Summer Chicken


Fresh seared breast, ginger-peach compote, lemon-brown butter, toasted almond, chef’s rice, vegetable.

Duck Breast


Bourbon-blueberry demi, onion straw, chef’s rice, vegetable.

Duroc Pork Chop


Bone-in rib chop, white cheddar cream, candied bacon, chef’s mash, vegetable.

Lamb Meat Balls


With cinnamon-tomato-garlic sauce and feta, over goat cheese polenta, mint yogurt sauce, vegetable.



12oz hand cut, black garlic-cabernet-demi, blue cheese compound butter, onion straw, au gratin potato, vegetable.

Filet Mignon


Green peppercorn crust, crawfish-brandy cream, chef’s mash, vegetable.

Bistro Steak


Grilled sirloin, sage butter, hand dipped buttermilk onion ring, chef’s mash, vegetable.



Grilled, white balsamic buerre blanc, spinach, tomato, chef’s rice, vegetable.

Rainbow Trout


Chick pea puree, peppadew-caper-kalamata relish, savory lemon jam, chef’s rice, vegetable.

Shrimp and Crawfish Étouffée


Shrimp and Crawfish Cajun stew, served with chef’s rice.

Voodoo Pasta


Shrimp, peppers, onions, Cajun-sherry-parmesan sauce, linguine.

Lobster Mac and Cheese


Five cheese blend sauce, lobster, macaroni.

Shrimp and Scallop Ravioli


House made pasta, shrimp-scallop-roasted pepper filling, cognac-tomato cream and asiago.

Black Forest Linguine


Exotic mushroom, bacon, shallots, sweet green peas, dry-sherry cream, feta, linguine.

*Add chicken $5

*Add salmon or shrimp  $8

Vegetarian Risotto


Mushrooms, onions, spinach, oven roasted tomatoes, chickpeas, fried eggplant, goat cheese.

*Add chicken $5

*Add salmon or shrimp $8


Dinner Salad


Caesar Salad


Dinner Roll & Garlic Butter


Fresh Vegetable


Starch Side


Chef’s Rice, Mashed Potato, Fingerling potatoes, goat cheese grits, Himalayan Pink Salt & Malt Vinegar Fries.

Pasta Salad or Coleslaw


Wolfe Meats | Lansing made deli meats crafted fresh on Michigan avenue.

You Choose: Turkey…………….7, Roast Beef…………….8, Corned Beef……………..8 , Pastrami…………….8
You Choose: Sourdough, Wheat, Rye, Honey white, Sundried tomato wrap.
You Choose: White cheddar, Gruyere, Provolone, Smoked Gouda….1, Horseradish goat cheese…2
You Choose: Lettuce, Tomato, Red onion, Sprouts, Shredded carrot………Included, Avocado……….1
You Choose: Mayo, Housemade IPA mustard, Dijon, Mustard aioli, Horseradish sauce, Spicy mayo, Sweet chili-pickle sauce.