Salads

Gracie’s Salad

$12

Field greens, fresh vegetables, grilled shrimp, house-pickled strawberries, candied pecans, balsamic dressing.

Big Caesar Salad

$8

Romaine, asiago, croutons, Caesar dressing.

*Add shrimp or chicken $11

*Add tenderloin or salmon $13

Cajun Tenderloin Salad

$11

Cajun tenderloin, romaine, gorgonzola, tomato, cucumber, red onion, Caesar dressing.

Seasonal Salad

$10

Field greens, cucumbers, red onion, tomato, feta crumbles, toasted almonds, dried cranberries with a raspberry vinaigrette.

Hand Helds

Handhelds are served with your choice of
himalayan pink salt and malt vinegar fries, coleslaw or chef’s mash.

Grilled Cheese

$7

Smoked gouda, gruyere, white cheddar on sourdough.

*Add tomato and bacon $9

Steak Sandwich

$12

Shaved flank, caramelized shallots, horseradish-goat cheese, IPA mustard, grilled baguette.

Eggplant Sandwich

$9

Fried-eggplant, roasted red pepper, goat cheese, basil mayo, grilled baguette.

Chicken Sandwich

$9

Fried-chicken thigh, basil-mayo, aged cheddar, lettuce, tomato, onion, grilled bun.

The Bistro Burger

$12

Merts meats “for the bistro only” blend of short rib, brisket and chuck, chipotle mayo, white cheddar, onion straw, lettuce, tomato, grilled bun.

Georgia Rueben

$8

Wolfe meats turkey breast, coleslaw, provolone, grilled sourdough, sweet pickle relish.

Fish Tacos

$9

Grilled tuna, avocado-lime puree, pineapple pico, corn tortillas.

Greek Chicken Wrap

$9

Romaine lettuce, cucumbers, tomatoes, red onion, Kalamata olives, feta, grilled chicken breast and Greek dressing in tomato wrap.

Smoked Salmon Club

$10

House smoked salmon, bacon, gruyere, red onions, tomatoes, lettuce on sourdough.

Mains

Served with complimentary bread service.

Venison Meatloaf

$18

Sweet-potato, roasted vegetables, ground venison, sweet-chili and smoked-tomato glaze, toasted cumin-sour cream-mushroom sauce, chef’s mash, vegetable.

Lamb Shank

$24

Braised lamb shank, goat-cheese polenta, vegetable.

Fall Chicken

$17

Cider glaze, house mad apple pecan piece, sweet potato mash, vegetable.

Duck Breast

$23

Bourbon-blueberry demi, onion straw, chef’s rice, vegetable.

Duroc Pork Chop

$19

Bone-in rib chop, white cheddar cream, candied bacon, chef’s mash, vegetable.

Lamb Meat Balls

$19

With cinnamon-tomato-garlic sauce and feta, goat cheese polenta, mint yogurt sauce, vegetable.

Filet Mignon

$36

Topped with crab meat, shrimp, chipotle cream, chef’s mashed potato, vegetable.

Bistro Steak

$18

Grilled sirloin, sage butter, hand dipped buttermilk onion ring, chef’s mash, vegetable.

New York Strip

$24

Topped with merlot bellavitano cheese, red win rosemary demi, chef’s mashed potato, vegetable.

Salmon

$21

Grilled, maple brown sugar bourbon Dijon glaze, candied pecans, chef’s rice, vegetable.

Whitefish

$19

Almond Japanese bread crumb encrusted, cranberry apricot burr blanc, chef’s rice, vegetable.

Shrimp and Crawfish Étouffée

$22

Shrimp and Crawfish Cajun stew, served with chef’s rice.

Voodoo Pasta

$18

Shrimp, peppers, onions, Cajun-sherry-parmesan sauce, linguine.

Lobster Mac and Cheese

$20

Five cheese blend sauce, lobster, macaroni.

Shrimp and Scallop Ravioli

$18

House made pasta, shrimp-scallop-roasted pepper filling, cognac-tomato cream and asiago.

Black Forest Linguine

$16

Exotic mushroom, bacon, shallots, sweet green peas, dry-sherry cream, feta, linguine.

*Add chicken $5

*Add salmon or shrimp  $8

Vegetarian Risotto

$18

Mushrooms, onions, spinach, oven roasted tomatoes, chickpeas, fried eggplant, goat cheese.

*Add chicken $5

*Add salmon or shrimp $8

Extras

Dinner Salad

$4

Caesar Salad

$4

Dinner Roll & Garlic Butter

$2

Fresh Vegetable

$3

Starch Side

$3

Chef’s Rice, Mashed Potato, Fingerling potatoes, goat cheese grits, Himalayan Pink Salt & Malt Vinegar Fries.

Pasta Salad or Coleslaw

$3

Wolfe Meats | Lansing made deli meats crafted fresh on Michigan avenue.


You Choose: Turkey…………….7, Roast Beef…………….8, Corned Beef……………..8 , Pastrami…………….8
You Choose: Sourdough, Wheat, Rye, Honey white, Sundried tomato wrap.
You Choose: White cheddar, Gruyere, Provolone, Smoked Gouda….1, Horseradish goat cheese…2
You Choose: Lettuce, Tomato, Red onion, Sprouts, Shredded carrot………Included, Avocado……….1
You Choose: Mayo, Housemade IPA mustard, Dijon, Mustard aioli, Horseradish sauce, Spicy mayo, Sweet chili-pickle sauce.