Lunch Menu - Gracies Contemporary Bistro

Starters

Mediterranean Fritter

Feta, Kalamata olive, curry cream.

Strawberry Bruschetta

Goat cheese crostini.

Roasted Beet & Feta

$10

A slice of imported feta, roasted beets, house-made garlic-lemon dressing, anchovy.

Cherry Bomb Shrimp

Shrimp sautéed with cajun spices and a lobster cream sauce, served with french bread.

Hospitality Plate

$12

Prosciutto, hot copa, salami, merlot bellavatano, IPA mustard, French bread.

Louisiana Sliders

Andouille sausage, IPA mustard, peppadewolive-caper relish.

Crab Cakes

$14

Blue crab, green onions, chipotle aioli.

House Made Soups

Gracie’s Crab Bisque

$10

Blue crab, sherry whipped cream, tarragon oil.

Signature Tomato Basil

$4 - $6

Basil-oil drizzle

Cup $4
Bowl $6

“Spoon” Seafood Chowder

$4 - $6

Maine Style, shrimp and clams

Cup $4

Bowl $6

Soup du Jour

$4 - $6

Cup $4

Bowl $6

Salads

Gracie’s Salad

$12

Field greens, fresh vegetables, grilled shrimp, house-pickled strawberries, candied pecans, house balsamic dressing.

Big Caesar Salad

Romaine, asiago, croutons, Caesar dressing.

*Add chicken $13

*Add salmon or shrimp $16

Cajun Tenderloin Salad

$11

Cajun tenderloin, romaine, gorgonzola, tomato, cucumber, red onion, Caesar dressing.

Hand Helds

Served with your choice of Himalayan pink salt and
malt vinegar fries, coleslaw, pasta salad, or mashed potato.

Add a cup of soup to any sandwich $2

Annie’s Chicken Salad

Cranberries, walnuts, celery, red onion, lettuce and tomato on sourdough.

Wolfe Reuben

Wolfe Meats corned beef, house kraut, gruyere and sweet spicy pickle aioli on marble rye.

Grilled Cheese

Smoked gouda, gruyere and white cheddar on sourdough.

*Add tomato and bacon $9

Prosciutto Hot Copa and Salami

$12

Grilled baguette, basil aioli, lettuce, tomato, olive tapenade.

Gracie’s Club

Wolfe Meats roasted turkey, apple smoked bacon, lettuce, tomato, red onion, mayo on toasted sourdough.

Fried Green Tomato BLT

Fried green tomato, bacon, lettuce, mustard aioli on sourdough.

Steak Sandwich

$12

Shaved New York strip, caramelized shallots, horseradish-goat cheese, house made beer-mustard, grilled baguette.

Eggplant Sandwich

Fried-eggplant, roasted red pepper, goat cheese, basil mayo, grilled baguette.

Chicken Sandwich

Fried-chicken thigh, basil-mayo, aged cheddar, lettuce, tomato, onion, grilled bun.

Wolfe Hot Pastrami

$10

Wolfe Meats pastrami, fried pickles, white cheddar, IPA mustard, grilled sourdough.

Michigan Dip

Wolfe Meats roast beef, smoked gouda, baguette, jus.

The Bistro Burger

$12

Merts meats “for the bistro only” blend of short rib, brisket and chuck, chipotle mayo, white cheddar, onion straw, lettuce, tomato, grilled bun.

Georgia Rueben

Wolfe meats turkey breast, coleslaw, provolone, grilled sourdough, sweet chili-pickle relish.

Fish Tacos

Grilled tuna, avocado-lime puree, pineapple pico, corn tortillas.

Mains

Gracie’s Lunch Combination

Small Salad and a cup of soup.

* Make it a small Gracie’s salad $11

Lunch Shrimp Pasta

$10

Sautéed shrimp, spinach, tomato, garlic, onion, white wine cream sauce, penne.

Pub Steak

$12

6oz sirloin, broiled horseradish goat cheese, demi, chef’s mashed potato.

Lunch Salmon

$11

6 oz. salmon, honey-pear compote, vegetable, chef’s rice.

Lunch Lobster Mac & Cheese

$12

Five cheese blend sauce, lobster, macaroni.

Tenderloin Stroganoff

$10

Tenderloin tips, onion, garlic, sour cream-dijon-dill sauce, chef’s rice.

Extras

Dinner Salad

Caesar Salad

Dinner Roll & Garlic Butter

Fresh Vegetable

Starch Side

Chef’s Rice, Mashed Potato, Fingerling potatoes, goat cheese grits, Himalayan Pink Salt & Malt Vinegar Fries.

Pasta Salad or Coleslaw

Endings

Bread Pudding

Donut Bread pudding with fresh strawberries, and chocolate, topped with bourbon caramel sauce.

Chocolate Decadence

Gluten Free chocolate cake topped with chocolate sauce and vanilla whipped cream.

Starters

House Made Soups

Salads

Hand Helds

Mains

Extras

Endings

Wolfe Meats | Lansing made deli meats crafted fresh on Michigan avenue.

Sauce

Meat

Bread

Cheese

Toppings